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Tasty Tuesdays ~ Honoring Matrons with Mimosa Cakes

Guest Blog Written By: Jenny Arena from Fables and Focaccia March 8th, a celebratory date known as International Women’s Day. A commemorative date honoring women ranging from general celebration of respect, appreciation, and love towards women to a celebration for women's economic, political, and social achievements. In Italy, it is on this day that women are gifted with bright blossoms ... Read the Post

Tasty Tuesdays ~ Soup’s On: Ladling Out Some Italian Classics

Guest Blog Written By: Jenny Arena from Fables and Focaccia Whether thick and hearty, clear and light or pureed and silky, nothing says comfort on a cold day like a bowl of piping hot soup. Translated from the Latin suppa meaning "bread soaked in broth", this restorative dish has been in existence since 6000 BC. A global staple, the word soup has even evolved into a figure of speech, for ... Read the Post

Tasty Tuesdays ~ CH…CH…CH…CHIA SEEDS

Guest Blog Written By: Jenny Arena from Fables and Focaccia Until recently my only knowledge of chia were those terracotta figures from the 80’s television commercials.  The infamous chia pets (which are still being sold by the way) had children sprinkling their animals with tiny seeds and watching them sprout fur. I haven’t gone out and purchased a Chia Pet but I have rediscovered the ... Read the Post

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